Many couples follow the tradition of saving the top tier of the wedding cake to share on their first anniversary. Unfortunately, some find the cake unpleasant after thawing. However, your cake will be very tasty if you follow these instructions.

Place the cake in an appropriate size box and wrap the entire box with several layers of plastic wrap and aluminum foil. Freeze until your anniversary.

When you are ready to eat your cake, remove the box from the freezer and let the cake thaw in the box with the foil and plastic still covering the box. Do not unwrap it until it is totally thawed. When the cake has time to thaw completely, remove the cake from the box and enjoy!